EGG MASH

I goes a bit insane for mash, I do. I think it’s a British thing. I’ve spent many a holiday in America and not once have I seen the Americans go up for a mashed up potato the way that we do. And that’s fine, everybody is entitled to their viewpoints, but I can’t – … Continue reading EGG MASH

SCHOOLBOY PIZZA

‘Both reassuring and nostalgic, as it ensures that the man I’ve become can still appreciate the boy that I was…’ I call this the Schoolboy Pizza only because it reminds me of the kind of pizza you’d get in the school canteen, but with a grown up twist. What I mean by that is, it’s … Continue reading SCHOOLBOY PIZZA

HONEY SOY GLAZED SALMON WITH BEETROOT & ASPARAGUS SALAD

‘Quick. Healthy. Still heart. Sticky…’ Throwing this recipe together is an absolute breeze. The kind of breeze you’re looking for on a Thursday. Because Fridays have no business in having a low-calorie anything so this is the perfect thing to cap off your virtuous week. For a while I was sceptical of beetroot purely because … Continue reading HONEY SOY GLAZED SALMON WITH BEETROOT & ASPARAGUS SALAD