CAJUN MUSHROOM TACOS WITH MANGO SALSA & PINK RADISH SLAW

This shoot was in collaboration with Lowri Bethan Photography If there are tacos on the table, they are for me. They are my favourite things in the world. Tacos capture the essence of everything the eating and entertaining process should be. Calm and comfortable with a much needed excitement. It’s the ideal meal for when you’ve got a bunch of … Continue reading CAJUN MUSHROOM TACOS WITH MANGO SALSA & PINK RADISH SLAW

EGG MASH

I goes a bit insane for mash, I do. I think it’s a British thing. I’ve spent many a holiday in America and not once have I seen the Americans go up for a mashed up potato the way that we do. And that’s fine, everybody is entitled to their viewpoints, but I can’t – … Continue reading EGG MASH

SCHOOLBOY PIZZA

‘Both reassuring and nostalgic, as it ensures that the man I’ve become can still appreciate the boy that I was…’ I call this the Schoolboy Pizza only because it reminds me of the kind of pizza you’d get in the school canteen, but with a grown up twist. What I mean by that is, it’s … Continue reading SCHOOLBOY PIZZA

HONEY SOY GLAZED SALMON WITH BEETROOT & ASPARAGUS SALAD

‘Quick. Healthy. Still heart. Sticky…’ Throwing this recipe together is an absolute breeze. The kind of breeze you’re looking for on a Thursday. Because Fridays have no business in having a low-calorie anything so this is the perfect thing to cap off your virtuous week. For a while I was sceptical of beetroot purely because … Continue reading HONEY SOY GLAZED SALMON WITH BEETROOT & ASPARAGUS SALAD